Griffith University supports the Sustainable Development Goals

Project type Research

Australia Awards Short Course Improving Indonesia’s Capacity to Regulate Irradiation Providers for Horticultural Exports

2- Zero Hunger

The Australia Awards Short Course on Improving Indonesia’s Capacity to Regulate Irradiation Treatment Providers for Horticultural Exports was led by Associate Professor Robin Roberts, Ben Reilly, Tash Voysey and Sean Cunningham. It was attended by 20 participants from Indonesian government agencies including Indonesian Quarantine Agency, Indonesian Quarantine Authority and the… Read More

Australia Awards Short Course Improving Indonesia’s Capacity to Regulate Irradiation Providers for Horticultural Exports

2- Zero Hunger

The Australia Awards Short Course on Improving Indonesia’s Capacity to Regulate Irradiation Treatment Providers for Horticultural Exports was led by Associate Professor Robin Roberts, Ben Reilly, Tash Voysey and Sean Cunningham. It was attended by 20 participants from Indonesian government agencies including Indonesian Quarantine Agency, Indonesian Quarantine Authority and the… Read More

Reimagining green hospitality: why employees must participate in leading the environmental sustainability agenda

12 - Responsible Consumption and Production

This project examines how hotel employees are represented in research on environmental sustainability initiatives in the hospitality sector. Its central aim is to explore whether current green hotel strategies genuinely account for the perspectives, knowledge, and day-to-day experiences of the employees expected to implement them. Drawing on a Systematic Quantitative… Read More

Advancing genuine green practices in the global hotel research

12 - Responsible Consumption and Production

This project synthesises contemporary research on green hotels to advance conceptual clarity and sustainability governance in hospitality studies. Based on a systematic quantitative literature review of 318 peer-reviewed journal articles published between 2019 and 2023, the study examines how environmental sustainability has been conceptualised and operationalised in the global hotel… Read More

Impact of hotels’ environmental claims on traveler perceptions

12 - Responsible Consumption and Production

This project examined how travellers interpret environmental claims communicated by hotels and how these claims shape perceptions of credibility, trust, and sustainable accommodation choice. The research comprised a qualitative study of green hotel communication, focusing on messages conveyed through in-room signage, hotel websites, and promotional materials, alongside visible environmental cues… Read More

Australia Awards South Asia & Mongolia Short Course Accessing Climate Finance (Regional)

7 - Affordable and Clean Energy

The Accessing Climate Finance (Regional) program was designed to strengthen the capacity of professionals from South Asia and Mongolia to navigate the complexities of climate finance and drive sustainable development. The course focused on integrating climate finance into national adaptation and disaster risk reduction planning, designing inclusive and effective initiatives,… Read More

Australia Awards Indonesia Feeding the Future: Maternal and Children’s Nutrition Short Course

9 - Industry, Innovation, and Infrastructure

The course was designed to equip policymakers with the knowledge and tools needed to identify, design, monitor, and implement effective interventions to combat malnutrition in pregnant and breastfeeding women, infants, and young children. It addressed improved dietary patterns and challenges related to undernutrition and overweight. It built understanding of best… Read More