Goal 2- Zero Hunger

Community Engagement or Service, industry partnerships

The Australia Awards Short Course on Improving Indonesia’s Capacity to Regulate Irradiation Treatment Providers for Horticultural Exports was led by Associate Professor Robin Roberts, Ben Reilly, Tash Voysey and Sean Cunningham. It was attended by 20 participants from Indonesian government agencies including Indonesian Quarantine Agency, Indonesian Quarantine Authority and the… Read More

Community Engagement or Service, industry partnerships

The Australia Awards Short Course on Improving Indonesia’s Capacity to Regulate Irradiation Treatment Providers for Horticultural Exports was led by Associate Professor Robin Roberts, Ben Reilly, Tash Voysey and Sean Cunningham. It was attended by 20 participants from Indonesian government agencies including Indonesian Quarantine Agency, Indonesian Quarantine Authority and the… Read More

Learning and Teaching

The Australia Awards Short Course on Achieving a Just Energy Transition Throughout Indonesia successfully delivered comprehensive content centred on the themes of consultation and communication, equitable outcomes for all, and social inclusion in workforce development. Led by Professor Prasad Kaparaju and The Honourable Paul Lucas, the course was attended by… Read More

Community Engagement or Service, industry partnerships

The short course aimed to contribute to improved nutrition indicators and food security policy in Sri Lanka and opened the door to further collaboration and capacity development between Sri Lankan practitioners and their Australian counterparts. This short course provided a point of reference in considering the future of health and… Read More

Community Engagement or Service, industry partnerships

Project title: “Loganlea State High School Urban Farm and Indigenous Food Forest Project” Our team actively planned opportunities for Environmental Planning student’s holistic development by building professional and authentic relationships with industry members on a real-life local food resilience project in the City of Logan, Australia. Students worked in teams… Read More